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JOURNALS
About ASHS Publications
HortScience
HortTechnology
Journal of American Society for Horticultural Science
PUBLISH WITH US
FAQS
How to Search
General FAQs
For Librarians
ADVERTISERS
ASHS HOME
ABOUT ASHS
Who We Are
Diversity & Inclusion Statement/Code of Ethics
Climate Change Position
What Is Horticulture?
News and Press
STORE
Advanced Search
Help
Search this journal
Search all journals
Volume 109 (1984): Issue 5 (Sep 1984)
Online ISSN:
2327-9788
Print ISSN:
0003-1062
Current Issue
Inheritance of Glandular Trichomes in Crosses between
Lycopersicon esculentum
and
Lycopersicon pennellii
Description and Postharvest Physiology of Some Slow-ripening Nectarine Genotypes
Inheritance of Immature White Seedcoat Color in Common Bean
The Effects of Regulated Water Deficits on Pear Tree Growth, Flowering, Fruit Growth, and Yield
Phytotoxic Responses of Florida Grapefruit to Low-dose Irradiation
The Response of Three Sweet Potato Cultivars to Varying Levels of Nitrogen
Stability Differences among Fresh Market Tomato Genotypes—1. Fruit Yields
Investigations into the Roles of Fertilizer Level and Irrigation Frequency on Growth, Quality, and Severity of
Pythium
Root Rot of
Peperomia obtusifolia
Influence of Seed Moisture on Lima Bean Stand Establishment and Growth
Free and Bound Abscisic Acid and Free Gibberellin-like Substances in Pecan Kernel Tissues during Seed Development
The Influence of Growth Regulators on Gerbera Daisy
Growth and Phosphorus Uptake by Tomato Cultivars as Influenced by Phosphorus Concentrations in Soil and Nutrient Solution
Summer Pruning of ‘Gala’ Apple: The Relationships between Pruning Time, Radiation Penetration, and Fruit Quality
Influence of N and Plant Spacing on Mechanically Harvested Tabasco Pepper
The Effects of Corn Leaf Rust on Maturity and Quality of Fresh Market Ears of Sweet Corn
Nutrient Diagnosis of ‘Valencia’ Oranges by DRIS
Weed Control in Azaleas Grown in Raised Field Beds
Efficiency of Single-harvest Methods for Measurement of Yield in Fresh-market Cucumbers
Estimates of Heritabilities and Variance Components for Low-temperature Germination Ability in Cucumber
Variation in Calcium Efficiency among Strains of Cauliflower
Location of Three Fruit-related Abscission Zones in Peach
Long-term Effects of Pruning Severity, Nodes per Bearing Unit, Training System, and Shoot Positioning on Yield and Quality of ‘Concord’ Grapes
Fruit Quality Characterization of 11
Vaccinium
Species
Temperature Sensitivity of Avocado Fruit in Relation to C
2
H
4
Treatment
Spent Mushroom Compost in Soilless Media and its Effects on the Yield and Quality of Transplants
Spent Mushroom Compost as a Soil Amendment for Vegetables
Development of the Flower Spike of Bird of Paradise and its Flowering Period in Hawaii
Effects of Season and Environment on Flowering of Bird of Paradise in Hawaii
Ripening Behavior of the
Green Ripe
Tomato Mutant
Characterization of Sugar Transport in Storage Tissue of Carrot
Apple Root Distribution as Effected by Irrigation at Different Soil Water Levels on Two Soil Types
Growth and Development Responses of Geranium to Temperature, Light Integral, CO
2
, and Chlormequat
Responses of Stokes Aster Achenes to Chilling
Inheritance and Characterization of the Fruit Ripening Mutation in ‘Alcobaca’ Tomato
The Role of Bud Scales in the Dormancy of Apples
Cultivar Differences in Trypsin Inhibitors of Sweet Potato Roots
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