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ASHS 2024 Annual Conference

 

Stability Differences among Fresh Market Tomato Genotypes—1. Fruit Yields

Authors:
Peter J. Stoffella Agricultural Research Center, IFAS, University of Florida, P.O. Box 248, Fort Pierce, FL 33454

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Herbert H. Bryan Agricultural Research and Education Center, IFAS, University of Florida, 18905 S.W. 280 Street, Homestead, FL 33031

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Teresa K. Howe Agricultural Research and Education Center, IFAS, University of Florida, 3007 60th Street E., Bradenton, FL 33508

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Jay W. Scott Agricultural Research and Education Center, IFAS, University of Florida, 3007 60th Street E., Bradenton, FL 33508

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Salvadore J. Locascio Vegetable Crops Department, IFAS, University of Florida, Gainesville, FL 32611

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Stephen M. Olson Agricultural Research and Education Center, IFAS, University of Florida, Rt. 3 Box 638, Quincy, FL 32351

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Peter J. Stoffella Agricultural Research Center, IFAS, University of Florida, P.O. Box 248, Fort Pierce, FL 33454

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Herbert H. Bryan Agricultural Research and Education Center, IFAS, University of Florida, 18905 S.W. 280 Street, Homestead, FL 33031

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Teresa K. Howe Agricultural Research and Education Center, IFAS, University of Florida, 3007 60th Street E., Bradenton, FL 33508

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Jay W. Scott Agricultural Research and Education Center, IFAS, University of Florida, 3007 60th Street E., Bradenton, FL 33508

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Salvadore J. Locascio Vegetable Crops Department, IFAS, University of Florida, Gainesville, FL 32611

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Stephen M. Olson Agricultural Research and Education Center, IFAS, University of Florida, Rt. 3 Box 638, Quincy, FL 32351

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Contributor Notes

Assistant Professor, Vegetable Crops.

Professor, Vegetable Crops.

Senior Biologist.

Assistant Professor, Plant Breeder.

Received for publication 27 Aug. 1983. Fla. Agr. Expt. Sta. J. Series No. 4932. The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

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