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JOURNALS
About ASHS Publications
HortScience
HortTechnology
Journal of American Society for Horticultural Science
AUTHOR INFORMATION
FAQS
How to Search
General FAQs
For Librarians
ADVERTISERS
ASHS HOME
ABOUT ASHS
Who We Are
Diversity & Inclusion Statement/Code of Ethics
Climate Change Position
What Is Horticulture?
News and Press
STORE
Advanced Search
Help
Search this journal
Search all journals
Volume 109 (1984): Issue 3 (May 1984)
Online ISSN:
2327-9788
Print ISSN:
0003-1062
Light and Scanning Electron Microscopy of Intumescences on Tissue-cultured, Sweet Potato Leaves
By:
Hazel Y. Wetzstein
and
John J. Frett
Endogenous Content of a Leaf Substance(s) Associated with Rooting Ability of Avocado Cuttings
By:
M. Raviv
and
O. Reuveni
Effects of Planting Density on Peach and Nectarine Productivity
By:
C. Giulivo
,
A. Ramina
, and
G. Costa
Effects of Some Postharvest and Storage Treatments on the Incidence of Flesh Browning in Controlled-atmosphere-stored ‘Delicious’ Apples
By:
M. Meheriuk
,
O. L. Lau
, and
J. W. Hall
Influence of N Source, N Rate, and K Rate on the Yield and Mineral Concentration of Sweet Potato
By:
Larry K. Hammett
,
Conrad H. Miller
,
William H. Swallow
, and
Christel Harden
Light Levels Alter Leaf Anatomy of
Aphelandra squarrosa
‘Dania’
By:
D. B. McConnell
,
P. Rugaber
,
T. J. Sheehan
, and
R. J. Henny
Ethylene Production by ‘Flamekist’ Nectarines as Influenced by Exposure to Ethylene and Propylene
By:
Jeffrey K. Brecht
and
Adel A. Kader
Effect of Foliar Application of Mineral Nutrients on Stomatal Aperture and Photosynthesis in Apple Seedlings
By:
Dariusz Swietlik
,
James A. Bunce
, and
Stephen S. Miller
Dormant Pruning Influence on Auxin, Gibberellin, and Cytokinin Levels in Apple Trees
By:
M. J. Grochowska
,
A. Karaszewska
,
B. Jankowska
,
J. Maksymiuk
, and
Max W. Williams
Genetic Potential to Improve Tomato Flavor in Commercial F
1
Hybrids
By:
R. A. Jones
and
S. J. Scott
Effect of Excess Boron on Tomato Yield, Fruit Size, and Vegetative Growth
By:
L. E. Francois
Comparative Study of Leaf Morphology, Photosynthesis, and Leaf Conductance in Selected
Pistacia
Species
By:
Tzong-Shyan Lin
,
Julian C. Crane
,
Kay Ryugo
,
Vito S. Polito
, and
Ted M. DeJong
Quantification of Free ABA and Free and Conjugated IAA in Strawberry Achene and Receptacle Tissue during Fruit Development
By:
D. D. Archbold
and
F. G. Dennis Jr.
In Vitro Colchicine Treatment of 4x Blueberries,
Vaccinium
sp.
By:
Ronald G. Goldy
and
Paul M. Lyrene
Effects of Time of Nitrogen Application and Soil Texture on the Availability of Isotopically Labeled Fertilizer Nitrogen to Reproductive and Vegetative Tissue of Mature Almond Trees
By:
S. A. Weinbaum
,
I. Klein
,
F. E. Broadbent
,
W. C. Micke
, and
T. T. Muraoka
A Revised Tissue Culture Medium for Shoot Multiplication of Rhododendron
By:
Wilbur C. Anderson
Isolation and Culture of Protoplasts from Apple Callus and Cell Suspension Cultures
By:
Charles D. Hurwitz
and
George N. Agrios
Effects of Root-zone Heating on Elemental Composition of Calceolaria
By:
John W. White
and
John A. Biernbaum
Foliar Application of Urea to Olive: Translocation of Urea Nitrogen as Influenced by Sink Demand and Nitrogen Deficiency
By:
Isaac Klein
and
Steven A. Weinbaum
Sampling Procedures for Minimizing Variation in Peach Fruit Quality
By:
R. P. Marini
and
J. R. Trout
Peeled Yield and Quality of ‘Delicious’ Apples Peeled by Superheated Steam, Saturated Steam, and Caustic Peeling
By:
Durward A. Smith
Need for High-quality Seed for Effective Priming to Overcome Thermodormancy in Lettuce
By:
Penelope Perkins-Veazie
and
Daniel J. Cantliffe
Effect of High and Low Temperatures on Pollen Germination and Seed Set in Snap Beans
By:
M. H. Dickson
and
M. A. Boettger
The Effects of Ice Nucleation-active Bacteria on Temperatures of Ice Nucleation and Freeze Injury of
Prunus
Flower Buds at Various Stages of Development
By:
D. C. Gross
,
E. L. Proebsting Jr.
, and
P. K. Andrews
Influence of Embryonic Dominance and Polarity on Adventitious Shoot Formation from Apple Cotyledons
in vitro
By:
Mohamed Kouider
,
Safi S. Korban
,
Robert M. Skirvin
, and
M. C. Chu
Genetic Analysis of Betacyanine, Betaxanthine, and Sucrose Concentrations in Roots of Table Beet
By:
James F. Watson
and
W. H. Gabelman
Ripening Period of
Vaccinium
Species in Southeastern North Carolina
By:
J. R. Ballington
,
W. E. Ballinger
,
C. M. Mainland
,
W. H. Swallow
,
E. P. Maness
,
G. J. Galletta
, and
L. J. Kushman
Photoperiod and Temperature Effects on Flower and Runner Development in Day-Neutral, Junebearing, and Everbearing Strawberries
By:
Edward F. Durner
,
J. A. Barden
,
D. G. Himelrick
, and
E. B. Poling
Reduction of Bacterially Induced Frost Damage to Tender Plants
By:
J. A. Anderson
,
D. W. Buchanan
, and
R. E. Stall
Growth, Free Amino Acids, and Mineral Composition of Tomato Plants in Relation to Nitrogen Form and Growing Media
By:
Jose R. Magalhaes
and
G. E. Wilcox
Evaluation of Combining Ability, Heterosis, and Genetic Variance for Fruit Quality Characteristics in Bush Muskmelon
By:
Thomas J. Kalb II
and
D. W. Davis
Evaluation of Combining Ability, Heterosis, and Genetic Variance for Yield, Maturity, and Plant Characteristics in Bush Muskmelon
By:
Thomas J. Kalb II
and
D. W. Davis
Salinity Affects Germination and Growth of Tall Fescue Cultivars
By:
G. L. Horst
and
N. B. Beadle
Scarf Skin on ‘Rome Beauty’: Time of Origin and Influence of Fungicides and GA
4+7
By:
David C. Ferree
,
Michael A. Ellis
, and
Bert L. Bishop
Genetic and Nutritional Status in Bitter Pit- resistant and -susceptible Apple Seedlings
By:
Safi S. Korban
and
John M. Swiader
The Influence of Gene
B
on Fruit Development in
Cucurbita pepo
By:
Arthur A. Schaffer
and
C. D. Boyer
Some Inorganic Element Changes in Trunk Phloem of Healthy and Blight-affected Citrus Trees
By:
G. L. Williams
and
L. G. Albrigo
Peach Rootstock Influence on Foliar and Dormant Stem Nutrient Content
By:
J. W. Knowles
,
W. A. Dozier Jr.
,
C. E. Evans
,
C. C. Carlton
, and
J. M. McGuire
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