Influence of Storage Temperature and Ethylene on Firmness, Acids, and Sugars of Chilling-sensitive and Chilling-tolerant Tomato

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J. Manzano-Mendez Vegetable Crops Department, Cornell University, Ithaca, NY 14853

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J. R. Hicks Vegetable Crops Department, Cornell University, Ithaca, NY 14853

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J. F. Masters Vegetable Crops Department, Cornell University, Ithaca, NY 14853

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J. Manzano-Mendez Vegetable Crops Department, Cornell University, Ithaca, NY 14853

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J. R. Hicks Vegetable Crops Department, Cornell University, Ithaca, NY 14853

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J. F. Masters Vegetable Crops Department, Cornell University, Ithaca, NY 14853

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Contributor Notes

Received for publication 18 June 1983. Vegetable Crops Paper No. 814. The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

Visiting Fellow. Present address: Universidad Centro Occidental, P.O. Box 400, Barquisimeto-Lara, Venezuela, S.A.

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