Received for publication 21 Sept. 1983. Paper No. 8974 of the Journal Series of the North Carolina Agricultural Research Service, Raleigh, N.C. The authors wish to thank R.R. Horton, Jr. and R.L. Thompson for their technical assistance. The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.
Assistant Professor of Horticultural Science.
Professor of Food Science.
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