Cover Journal of the American Society for Horticultural Science
Journal of the American Society for Horticultural Science
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Sensory and Instrument Measurement of Apple Texture

Authors:
Judith A. Abbott Horticultural Science Institute, U.S. Department of Agriculture, ARS, Beltsville Agricultural Research Center, Beltsville, MD 20705

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Alley E. Watada Horticultural Science Institute, U.S. Department of Agriculture, ARS, Beltsville Agricultural Research Center, Beltsville, MD 20705

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David R. Massie Horticultural Science Institute, U.S. Department of Agriculture, ARS, Beltsville Agricultural Research Center, Beltsville, MD 20705

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Article Category:
Research Article
Online Publication Date:
Mar 1984
Page(s):
221–228
Volume/Issue:
Volume 109: Issue 2
Copyright:
© American Society for Horticultural Science 1984
DOI:
https://doi.org/10.21273/JASHS.109.2.221
Open Access
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Received:
13 Apr 1983
|
Published-print:
01 Mar 1984
Received:
13 Apr 1983
|
Published-print:
01 Mar 1984
Judith A. Abbott Horticultural Science Institute, U.S. Department of Agriculture, ARS, Beltsville Agricultural Research Center, Beltsville, MD 20705

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,
Alley E. Watada Horticultural Science Institute, U.S. Department of Agriculture, ARS, Beltsville Agricultural Research Center, Beltsville, MD 20705

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, and
David R. Massie Horticultural Science Institute, U.S. Department of Agriculture, ARS, Beltsville Agricultural Research Center, Beltsville, MD 20705

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Contributor Notes

Received for publication 13 Apr. 1983. Reference to a specific brand or firm name does not constitute endorsement by the USDA over others of a similar nature not mentioned. The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

Received:
13 Apr 1983
|
Published-print:
01 Mar 1984
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