Ground Color Measurements of Peach
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Contributor Notes
Received for publication January 10, 1983. Clemson University Technical Contribution No. 2124. We express our appreciation to David Price and Ray Burrell for assistance with the laboratory measurements, to Tim McDonald for assistance with the data analysis, and to the South Carolina Peach Orchard Management Services Program for assistance with the peach sampling. This research was supported in part by the South Carolina Peach Council and Promotion Board and the Uniroyal Chemical Company. The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.
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