Cover Journal of the American Society for Horticultural Science

Volume 108 (1983): Issue 5 (Sep 1983)

Online ISSN:
2327-9788
Print ISSN:
0003-1062
Consumptive Water Use of Irrigated Pecans
By: S. Miyamoto
The Use of Temporary Trees in a Hedgerow Planting of Peach Trees
By: P.D. Mitchell, D.J. Chalmers, and L.A.G. van Heek
Nutrient Changes in Apple Leaves due to the Spotted Tentiform Leafminer
By: J.M. Bodnar, J.T.A. Proctor, J.E. Laing, and R.A. Cline
Changes in Glucosinolates during Refrigerated Storage of Cabbage
By: Calvin Chong and Luce S. Bérard
Use of Freeze-drying and Acetone Impregnation with Natural and Synthetic Anti-oxidants to Improve Storability of Onion, Pepper, and Parsley Seeds
By: L.W. Woodstock, Susan Maxon, Karen Faul, and Louis Bass
Relationship of Air Temperature to Water Content and Supercooling of Overwintering Peach Flower Buds
By: H.A. Quamme
Selection and Genetics of Nectary Development in Cytoplasmic Male Sterile Brassica campestris
By: H. Leung, Xin-ke Niu, E.H. Erickson, and P.H. Williams
Variation in Sechium edule in Central America
By: J.M.M. Engels
Genotypic Differences in Morphogenic Capacity of Cultured Leaf Explants of Tomato
By: Sharon Maraffa Kurtz and R. Daniel Lineberger
Griseofulvin-induced Chromosome Instability and Reduction in a Petunia Somatic Hybrid
By: Robert J. Griesbach, Linda S. Schnabelrauch, and Kenneth C. Sink
Relationship between Environment during Seed Development and Seed Vigor of Two Endosperm Mutants of Corn
By: Roger C. Styer and Daniel J. Cantliffe
Changes in Seed Structure and Composition during Development and Their Effects on Leakage in Two Endosperm Mutants of Sweet Corn
By: Roger C. Styer and Daniel J. Cantliffe
Effects of Ambient Nitrate Concentration and Prior Exposure to Nitrate on Net Nitrate Uptake by Chrysanthemum
By: George G. Elliott, Paul V. Nelson, and William A. Jackson
Influence of Soil Acidity on Watermelon Leaf Tissue Mineral Concentration and Yield
By: F.J. Sundstrom, R.L. Edwards, R.J. Constantin, and D.W. Wells
Effects of PEG-induced Water Stress on Calcium Uptake in Peach Seedlings
By: Melanie F. Haber, Eric Young, and M. Faust
Anatomical and Morphological Development of ‘Manzanillo’ Olive Seed in Relation to Germination
By: A. Lagarda, G.C. Martin, and V.S. Polito
Variation in Wound Response among Cultivars of Red Maple
By: Peter W. Gallagher and T. Davis Sydnor
Sampling for Field Evaluation of Peach and Nectarine Flower Bud Survival
By: R. Scorza, E.N. Ashworth, R.L. Bell, and G.W. Lightner
Enhancement of Lettuce Yield by Manipulation of Light and Nitrogen Nutrition
By: Sharon L. Knight and Cary A. Mitchell
Differential Thermal Analysis and Freezing Injury of Deacclimating Peach and Sweet Cherry Reproductive Organs
By: Preston K. Andrews, Edward L. Proebsting, and Dennis C. Gross
Effects of GA3 and NAA on Leaf Lamina Unfolding and Flowering of Cyclamen persicum
By: Robert E. Lyons and Richard E. Widmer
Production Potential and Survival of Fall- and Spring-seeded Asparagus
By: Robert J. Dufault and James K. Greig
Influence of Seed Quality on Ethylene Production of Germinating Snap Beans
By: Cyrus Samimy and A.G. Taylor
Carbon Balance of Peperomia obtusifolia Plants during Acclimatization to Low PPFD
By: B.N. Mbah, E.L. McWilliams, and K.J. McCree
ABA Levels in Tomato Seeds and Fruit as Affected by Fruit Maturation and Fermentation
By: James Velasco and Allan K. Stoner
Sources and Nature of Resistance to Downy Mildew and Turnip Mosaic in Chinese Cabbage
By: Xin-ke Niu, Hei Leung, and Paul H. Williams
Prediction of Sweet Corn Field Emergence by Conductivity and Cold Tests
By: Luther Waters Jr. and Bonnie L. Blanchette
Genetic Control of Quantitative Variation in Phaseolin Seed Protein of Common Bean
By: Joseph G. Sullivan and F.A. Bliss
Expression of Enhanced Seed Protein Content in Inbred Backcross Lines of Common Bean
By: Joseph G. Sullivan and F.A. Bliss
Influence of Liming Rate on Holly, Azalea, and Juniper Growth in Pine Bark
By: Grace A. Chrustic and Robert D. Wright
Inhibition of Shoot Growth in Greenhouse-grown Tomato by Periodic Gyratory Shaking
By: John C. Heuchert and Cary A. Mitchell
Strengthening of Tomato Shoots by Gyratory Shaking
By: Joan C. Heuchert, Jay S. Marks, and Cary A. Mitchell
Root and Air Temperature Effects on the Flowering and Yield of Tomato
By: Athanasios P. Papadopoulos and Herman Tiessen
Influence of Air and Soil Temperatures on the Growth and Development of Lilium longiflorum Thunb. during Different Growth Phases
By: Y.T. Wang and A.N. Roberts
Utilization of Recycled Irrigation Water on Marigolds Fertilized with Osmocote and Constant Liquid Fertilization
By: Gary M. Koch and E. Jay Holcomb
Mycorrhizal Infection and Growth of Onion in the Field in Relation to Phosphorus and Water Availability
By: N.C. Bolgiano, G.R. Safir, and D.D. Warncke
Use of Canopy-air Temperature Differentials as a Method for Scheduling Irrigations in Snap Beans
By: A. Richard Bonanno and Harry J. Mack
Yield Components and Pod Quality of Snap Beans Grown under Differential Irrigation
By: A. Richard Bonanno and Harry J. Mack
Water Relations and Growth of Snap Beans as Influenced by Differential Irrigation
By: A. Richard Bonanno and Harry J. Mack
High Pressure Liquid Chromatographic Analysis of Flavonoids in Geranium Florets as an Adjunct for Cultivar Identification
By: S. Asen and R. Griesbach
Effects of Calcium and Magnesium Lime Sources on Yield, Fruit Quality, and Elemental Uptake of Tomato
By: Charles A. Mullins and Jeffrey D. Wolt
Effect of Light Environment and Spur Age on ‘Delicious’ Apple Fruit Size and Quality
By: Terence L. Robinson, Earl J. Seeley, and Bruce H. Barritt
Environmental Stress and Seasonal Changes in Proline Concentration of Citrus Tree Tissues and Juice
By: J.P. Syvertsen and M.L. Smith Jr.
Growth and Fruiting Responses of ‘Redspur Delicious’ Apple Trees to Pruning Treatments
By: William J. Lord and Richard A. Damon Jr.
Seed Transmission of Gamma Radiation-induced Morphological Changes in Geranium
By: Herbert H. Grossman and Richard Craig
Influence of Flower Maturity and Environment on Hybrid and Selfed Seed Production of Several Tomato Genotypes
By: S.M. Shakya and J.W. Scott
Influence of K and Ca on Quality and Yield of Watermelon
By: F.J. Sundstrom and S.J. Carter
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