Genetic Control of Quantitative Variation in Phaseolin Seed Protein of Common Bean

Authors:
Joseph G. Sullivan Department of Horticulture, University of Wisconsin, Madison, WI 53706

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F.A. Bliss Department of Horticulture, University of Wisconsin, Madison, WI 53706

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Joseph G. Sullivan Department of Horticulture, University of Wisconsin, Madison, WI 53706

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F.A. Bliss Department of Horticulture, University of Wisconsin, Madison, WI 53706

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Contributor Notes

Present address: Dept. of Horticulture, Univ. of Illinois, Urbana, IL 61801

Received for publication November 18, 1982. Research supported by funds provided by the College of Agricultural and Life Sciences, The Graduate School, Univ. of Wisconsin-Madison and the ARS of the USDA under grant No. 5901-0410-B-0053-0 from the Competitive Grants Office. This is part of a thesis submitted by the senior author in partial fulfillment of the requirements for the PhD degree. The authors gratefully acknowledge the assistance of Ken Kmiecik in conducting this research. The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

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