Postharvest Variation in Composition of Soursop (Annona muricata L.) Fruit in Relation to Respiration and Ethylene Production1

Author:
Robert E. Paull Department of Botany, University at Manoa, Honolulu, HI 96822

Search for other papers by Robert E. Paull in
This Site
Google Scholar
Close

Click on author name to view affiliation information

Robert E. Paull Department of Botany, University at Manoa, Honolulu, HI 96822

Search for other papers by Robert E. Paull in
Google Scholar
Close

Contributor Notes

Received for publication Oct. 26, 1981. Hawaii Institute of Tropical Agriculture and Human Resources Journal Series No. 2634.

The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

Assistant Plant Physiologist. The author expresses his appreciation for fruit provided by Philip J. Ito and Charles Long, University of Hawaii, Hilo, and for the technical assistance provided by Theodore Goo and Shirley Lee.

All Time Past Year Past 30 Days
Abstract Views 0 0 0
Full Text Views 261 96 2
PDF Downloads 369 183 6
Advertisement
Longwood Gardens Fellows Program 2024

 

Advertisement
Save