Water Stress Effects on Pickling Cucumber1

Authors:
D. G. Ortega Department of Horticulture, Ohio Agricultural Research and Development Center, Wooster, OH 44691

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D. W. Kretchman Department of Horticulture, Ohio Agricultural Research and Development Center, Wooster, OH 44691

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D. G. Ortega Department of Horticulture, Ohio Agricultural Research and Development Center, Wooster, OH 44691

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D. W. Kretchman Department of Horticulture, Ohio Agricultural Research and Development Center, Wooster, OH 44691

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Contributor Notes

Received for publication July 23, 1981, as Journal Article No. 121-81 of the Ohio Agricultural Research and Development Center. A portion of this paper is from a dissertation submitted by the senior author to the Graduate School, The Ohio State University, as partial fulfillment of the PhD degree.

The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

Graduate Research Associate and Professor, respectively, Department of Horticulture, Ohio Agricultural Research and Development Center, Wooster, OH 44691.

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