Absorption of 14CO2 by Potato Roots and its Subsequent Translocation1

Authors:
Richard N. Arteca Department of Horticulture and Landscape Architecture, Washington State University, Pullman, WA 99164

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B. W. Poovaiah Department of Horticulture and Landscape Architecture, Washington State University, Pullman, WA 99164

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Richard N. Arteca Department of Horticulture and Landscape Architecture, Washington State University, Pullman, WA 99164

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B. W. Poovaiah Department of Horticulture and Landscape Architecture, Washington State University, Pullman, WA 99164

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Contributor Notes

Received for publication Sept. 15, 1980. Scientific Paper No. 5488, College of Agriculture Research Center, Washington State University, Pullman, WA 99164. Project No. 0321. Supported by USDA Competitive Research Grant No. 5901-0410-9-0371-0 and Washington State Potato Commission.

The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

Present address: Department of Horticulture, The Pennsylvania State University, University Park, PA 16802.

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