The Influence of Irrigation and Row Spacing on the Quality of Processed Snap Beans1

Authors:
S. R. Drake U. S. Department of Agriculture, Agricultural Research Service, Irrigated Agriculture Research and Extension Center, Prosser, WA 99350

Search for other papers by S. R. Drake in
This Site
Google Scholar
Close
and
M. J. Silbernagel U. S. Department of Agriculture, Agricultural Research Service, Irrigated Agriculture Research and Extension Center, Prosser, WA 99350

Search for other papers by M. J. Silbernagel in
This Site
Google Scholar
Close
S. R. Drake U. S. Department of Agriculture, Agricultural Research Service, Irrigated Agriculture Research and Extension Center, Prosser, WA 99350

Search for other papers by S. R. Drake in
Google Scholar
Close
and
M. J. Silbernagel U. S. Department of Agriculture, Agricultural Research Service, Irrigated Agriculture Research and Extension Center, Prosser, WA 99350

Search for other papers by M. J. Silbernagel in
Google Scholar
Close

Contributor Notes

Received for publication June 20, 1981. Scientific Paper No. 5967. Project No. 0199, Washington State University, College of Agriculture Research Center.

The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

Research Food Technologist and Research Plant Pathologist, USDA, ARS.

All Time Past Year Past 30 Days
Abstract Views 0 0 0
Full Text Views 52 30 16
PDF Downloads 31 20 3

 

Advertisement
Longwood Gardens Fellows Program 2024

 

Advertisement
Save