Diphenyl Absorption and Decay in ‘Dancy’ and ‘Sunburst’ Tangerine Fruit1

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S. Nagy Florida Department of Citrus, Agricultural Research and Education Center, 700 Experiment Station Road, Lake Alfred, FL 33850

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W. F. Wardowski Florida Department of Citrus, Agricultural Research and Education Center, 700 Experiment Station Road, Lake Alfred, FL 33850

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C. J. Hearn Florida Department of Citrus, Agricultural Research and Education Center, 700 Experiment Station Road, Lake Alfred, FL 33850

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S. Nagy Florida Department of Citrus, Agricultural Research and Education Center, 700 Experiment Station Road, Lake Alfred, FL 33850

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W. F. Wardowski Florida Department of Citrus, Agricultural Research and Education Center, 700 Experiment Station Road, Lake Alfred, FL 33850

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C. J. Hearn Florida Department of Citrus, Agricultural Research and Education Center, 700 Experiment Station Road, Lake Alfred, FL 33850

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Contributor Notes

Received for publication May 26, 1981. Florida Agricultural Experiment Stations Journal Series No. 3106.

The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

Extension Specialist, Department of Fruit Crops, AREC, Lake Alfred, FL 33850.

Research Geneticist, U.S. Horticutural Research Laboratory, Orlando, FL 32803.

Trade names are used in this publication solely for the purpose of providing specific information. Mention of a trade name does not constitute a guarantee or warranty of the product by the U.S. Department of Agriculture or an endorsement by the Department over other products not mentioned.

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