Seasonal Changes of Free and Hydrolyzable Abscisic Acid in Vegetative Apple Buds1

Authors:
S. D. Seeley Plant Science Department, Utah State University, Logan, UT 84322

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L. E. Powell Jr. Department of Pomology, Cornell University, Ithaca, NY 14853

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Article Category:
Research Article
Online Publication Date:
Jul 1981
Page(s):
405–409
Volume/Issue:
Volume 106: Issue 4
DOI:
https://doi.org/10.21273/JASHS.106.4.405
Open Access
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Received:
15 May 1981
|
Published print:
01 Jul 1981
Received:
15 May 1981
|
Published print:
01 Jul 1981
Received:
15 May 1981
|
Published print:
01 Jul 1981
S. D. Seeley Plant Science Department, Utah State University, Logan, UT 84322

Search for other papers by S. D. Seeley in
Google Scholar Close
and
L. E. Powell Jr. Department of Pomology, Cornell University, Ithaca, NY 14853

Search for other papers by L. E. Powell Jr. in
Google Scholar Close

Contributor Notes

Received for publication May 15, 1981.

The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

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Cover Journal of the American Society for Horticultural Science
Journal of the American Society for Horticultural Science
Issue Date:
01 Jul 1981
Online ISSN:
2327-9788
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