Polyethylene Glycol Induced Water Stress Effects on Apple Seedlings. I. Methodology, Water Consumption, and Dry Matter Production1

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I. Gergely Fruit Laboratory, Horticultural Science Institute, Science and Education Administration, U.S. Department of Agriculture, Beltsville, MD 20 705

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R. F. Korcak Fruit Laboratory, Horticultural Science Institute, Science and Education Administration, U.S. Department of Agriculture, Beltsville, MD 20 705

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M. Faust Fruit Laboratory, Horticultural Science Institute, Science and Education Administration, U.S. Department of Agriculture, Beltsville, MD 20 705

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I. Gergely Fruit Laboratory, Horticultural Science Institute, Science and Education Administration, U.S. Department of Agriculture, Beltsville, MD 20 705

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R. F. Korcak Fruit Laboratory, Horticultural Science Institute, Science and Education Administration, U.S. Department of Agriculture, Beltsville, MD 20 705

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M. Faust Fruit Laboratory, Horticultural Science Institute, Science and Education Administration, U.S. Department of Agriculture, Beltsville, MD 20 705

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Contributor Notes

Received for publication May 23, 1980.

The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper must therefore be hereby marked advertisement solely to indicate this fact.

Visiting Horticulturist. Permanent Address - Horticultural Research Institute, Budapest, Hungary.

Soil Scientist and Plant Physiologist, respectively, Fruit Laboratory.

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