Glucosinolates: Potential Toxicants in Cabbage Cultivars1

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C. H. VanEtten Northern Regional Research Center, Agricultural Research, Science and Education Administration, U.S. Department of Agriculture, Peoria, IL 61604

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M. E. Daxenbichler Northern Regional Research Center, Agricultural Research, Science and Education Administration, U.S. Department of Agriculture, Peoria, IL 61604

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H. L. Tookey Northern Regional Research Center, Agricultural Research, Science and Education Administration, U.S. Department of Agriculture, Peoria, IL 61604

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W. F. Kwolek North Central Region, Agricultural Research, Science and Education Administration, U.S. Department of Agriculture, Northern Regional Research Center, Peoria, IL 61604

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P. H. Williams Department of Plant Pathology, College of Agricultural and Life Sciences and Agricultural Experiment Station, University of Wisconsin, Madison, WI 53706

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O. C. Yoder New York State College of Agriculture and Life Sciences, Department of Plant Pathology, Cornell University, Ithaca, NY 14853

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C. H. VanEtten Northern Regional Research Center, Agricultural Research, Science and Education Administration, U.S. Department of Agriculture, Peoria, IL 61604

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M. E. Daxenbichler Northern Regional Research Center, Agricultural Research, Science and Education Administration, U.S. Department of Agriculture, Peoria, IL 61604

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H. L. Tookey Northern Regional Research Center, Agricultural Research, Science and Education Administration, U.S. Department of Agriculture, Peoria, IL 61604

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W. F. Kwolek North Central Region, Agricultural Research, Science and Education Administration, U.S. Department of Agriculture, Northern Regional Research Center, Peoria, IL 61604

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P. H. Williams Department of Plant Pathology, College of Agricultural and Life Sciences and Agricultural Experiment Station, University of Wisconsin, Madison, WI 53706

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O. C. Yoder New York State College of Agriculture and Life Sciences, Department of Plant Pathology, Cornell University, Ithaca, NY 14853

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Contributor Notes

Received for publication January 19, 1980. The mention of firm names or trade products does not imply that they are endorsed or recomended by the U.S. Department of Agriculture over other firms or similar products not mentioned.

The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper must therefore be hereby marked advertisement solely to indicate this fact.

The authors thank G. Rose and W. Schroeder for technical assistance and W. Bailey for calculations required in assembling the data.

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