Effects of pH, Osmolarity, and Oxygen on Solution Uptake by Cut Rose Flowers1

Authors:
Libby Loftus Conrado Department of Biology, University of Santa Clara, Santa Clara, CA 95053

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Richard Shanahan Department of Biology, University of Santa Clara, Santa Clara, CA 95053

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William Eisinger Department of Biology, University of Santa Clara, Santa Clara, CA 95053

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Article Category:
Research Article
Online Publication Date:
Sep 1980
Page(s):
680–683
Volume/Issue:
Volume 105: Issue 5
DOI:
https://doi.org/10.21273/JASHS.105.5.680
Open Access
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Received:
17 Nov 1979
|
Published print:
01 Sep 1980
Received:
17 Nov 1979
|
Published print:
01 Sep 1980
Received:
17 Nov 1979
|
Published print:
01 Sep 1980
Libby Loftus Conrado Department of Biology, University of Santa Clara, Santa Clara, CA 95053

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,
Richard Shanahan Department of Biology, University of Santa Clara, Santa Clara, CA 95053

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, and
William Eisinger Department of Biology, University of Santa Clara, Santa Clara, CA 95053

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Contributor Notes

Received for publication November 17, 1979. We wish to thank Cut Flower Exchange, Sunnyvale, CA, Oku, Inc., Pescadero, CA, and Vanni Nursery, Watsonville, CA for their support of this research. This paper reports the results of research only. Mention of a pesticide or proprietary product does not constitute a recommendation by the University of Santa Clara.

The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper must therefore be hereby marked advertisement solely to indicate this fact.

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Cover Journal of the American Society for Horticultural Science
Journal of the American Society for Horticultural Science
Issue Date:
01 Sep 1980
Online ISSN:
2327-9788
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