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Accumulation of Nutrients by Strawberry Plants and Fruit Grown in Annual Hill Culture1

Authors:
E. E. Albregts University of Florida, Institute of Food and Agricultural Sciences, Agricultural Research Center, Rt. 2, Box 157, Dover, FL 33527

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C. M. Howard University of Florida, Institute of Food and Agricultural Sciences, Agricultural Research Center, Rt. 2, Box 157, Dover, FL 33527

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E. E. Albregts University of Florida, Institute of Food and Agricultural Sciences, Agricultural Research Center, Rt. 2, Box 157, Dover, FL 33527

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C. M. Howard University of Florida, Institute of Food and Agricultural Sciences, Agricultural Research Center, Rt. 2, Box 157, Dover, FL 33527

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Contributor Notes

Received for publication September 10, 1979. Florida Agricultural Experiment Stations Journal Series No. 1897.

The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper must therefore be hereby marked advertisement solely to indicate this fact.

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