Effects of Medium Components on Shoot Formation from Cultured Tuber Discs of Potato1

Authors:
Robert L. Jarret Department of Horticulture, Purdue University, West Lafayette, IN 47907

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Paul M. Hasegawa Department of Horticulture, Purdue University, West Lafayette, IN 47907

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Homer T. Erickson Department of Horticulture, Purdue University, West Lafayette, IN 47907

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Article Category:
Research Article
Online Publication Date:
Mar 1980
Page(s):
238–242
Volume/Issue:
Volume 105: Issue 2
DOI:
https://doi.org/10.21273/JASHS.105.2.238
Open Access
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Received:
23 Aug 1979
|
Published print:
01 Mar 1980
Received:
23 Aug 1979
|
Published print:
01 Mar 1980
Received:
23 Aug 1979
|
Published print:
01 Mar 1980
Robert L. Jarret Department of Horticulture, Purdue University, West Lafayette, IN 47907

Search for other papers by Robert L. Jarret in
Google Scholar Close
,
Paul M. Hasegawa Department of Horticulture, Purdue University, West Lafayette, IN 47907

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Google Scholar Close
, and
Homer T. Erickson Department of Horticulture, Purdue University, West Lafayette, IN 47907

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Contributor Notes

Received for publication August 23, 1979. Journal paper 7759 of the Purdue University Agricultural Experiment station. This research was supported in part by the Purdue University Agricultural Experiment Station Program Improvement Funds.

The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper must therefore be hereby marked advertisement solely to indicate this fact.

This paper represents a portion of a thesis submitted by R. L. Jarret in partial fulfillment of the requirements for the M.S. degree at Purdue University.

To whom reprint requests should be sent.

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Cover Journal of the American Society for Horticultural Science
Journal of the American Society for Horticultural Science
Issue Date:
01 Mar 1980
Online ISSN:
2327-9788
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