Nutritional Status of ‘Bartlett’ Pear on Cydonia and Pyrus Species Rootstocks1

Authors:
M. H. Chaplin Department of Horticulture, Oregon State University, Corvallis, OR 97331

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M. N. Westwood Department of Horticulture, Oregon State University, Corvallis, OR 97331

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M. H. Chaplin Department of Horticulture, Oregon State University, Corvallis, OR 97331

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M. N. Westwood Department of Horticulture, Oregon State University, Corvallis, OR 97331

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Contributor Notes

Received for publication March 30, 1979. Oregon Agr. Expt. Station Technical Paper No. 5122.

The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper must therefore be hereby marked advertisement solely to indicate this fact.

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