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Effects of Photoperiod on the Yield and Composition of Peppermint Oil1

Authors:
R. J. Clark Department of Agricultural Science, University of Tasmania, G.P.O. Box 252C, Hobart, Tasmania, 7001, Australia

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R. C. Menary Department of Agricultural Science, University of Tasmania, G.P.O. Box 252C, Hobart, Tasmania, 7001, Australia

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R. J. Clark Department of Agricultural Science, University of Tasmania, G.P.O. Box 252C, Hobart, Tasmania, 7001, Australia

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R. C. Menary Department of Agricultural Science, University of Tasmania, G.P.O. Box 252C, Hobart, Tasmania, 7001, Australia

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Contributor Notes

Received for publication November 24, 1978.

The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper must therefore be hereby marked advertisement solely to indicate this fact.

The authors gratefully acknowledge the financial assistance given by the Rural Credits Development Fund of the Reserve Bank.

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