Cover Journal of the American Society for Horticultural Science
Journal of the American Society for Horticultural Science
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Relationships and Interactions between Phenylalanine Ammonia-lyase, Phenylalanine Ammonia-lyase Inactivating System, and Anthocyanin in Apples1

Author:
Soon Chye TanDepartment of Pomology, Cornell University, Ithaca, NY 14853

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Article Category:
Research Article
Online Publication Date:
Sep 1979
Page(s):
581–586
Volume/Issue:
Volume 104: Issue 5
Copyright:
© American Society for Horticultural Science 1979
DOI:
https://doi.org/10.21273/JASHS.104.5.581
Open Access
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Received:
29 Jul 1978
|
Published-print:
01 Sep 1979
Received:
29 Jul 1978
|
Published-print:
01 Sep 1979
Soon Chye TanDepartment of Pomology, Cornell University, Ithaca, NY 14853

Search for other papers by Soon Chye Tan in
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Contributor Notes

Received for publication July 29, 1978.

The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper must therefore be hereby marked advertisement solely to indicate this fact.

On study leave from Division of Biological Science, the National University of Malaysia, Malaysia. Advice and assistance from Dr. L. L. Creasy are gratefully acknowledged. Present address: Unit of Biochemistry, the National University of Malaysia, Kuala Lumpur, Malaysia.

Received:
29 Jul 1978
|
Published-print:
01 Sep 1979
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