Effects of a Delay in Storage and Calcium Chloride Dip on Surface Disorder Incidence in ‘Van’ Cherry1

Authors:
P. D. Lidster Pomology Section, Agriculture Canada, Research Station, Summerland, British Columbia, Canada V0H 1Z0

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S. W. Porritt Pomology Section, Agriculture Canada, Research Station, Summerland, British Columbia, Canada V0H 1Z0

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M. A. Tung Pomology Section, Agriculture Canada, Research Station, Summerland, British Columbia, Canada V0H 1Z0

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Article Category:
Research Article
Online Publication Date:
May 1979
Page(s):
298–300
Volume/Issue:
Volume 104: Issue 3
DOI:
https://doi.org/10.21273/JASHS.104.3.298
Open Access
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Received:
31 Jul 1978
|
Published print:
01 May 1979
Received:
31 Jul 1978
|
Published print:
01 May 1979
Received:
31 Jul 1978
|
Published print:
01 May 1979
P. D. Lidster Pomology Section, Agriculture Canada, Research Station, Summerland, British Columbia, Canada V0H 1Z0

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S. W. Porritt Pomology Section, Agriculture Canada, Research Station, Summerland, British Columbia, Canada V0H 1Z0

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M. A. Tung Pomology Section, Agriculture Canada, Research Station, Summerland, British Columbia, Canada V0H 1Z0

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Contributor Notes

Received for publication September 27, 1978. Contribution No. 492. Support of the National Research Council of Canada and British Columbia Ministry of Agriculture is gratefully acknowledged.

The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper must therefore be hereby marked advertisement solely to indicate this fact.

Department of Food Science, The University of British Columbia V6T 1W5.

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Cover Journal of the American Society for Horticultural Science
Journal of the American Society for Horticultural Science
Issue Date:
01 May 1979
Online ISSN:
2327-9788
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