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Light-sorting Muscadine Grapes (Vitis rotundifolia Michx.) for Ripeness1

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W. E. BallingerNorth Carolina State University, Raleigh, NC 27650

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W. F. McClureNorth Carolina State University, Raleigh, NC 27650

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W. B. NesbittNorth Carolina State University, Raleigh, NC 27650

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E. P. ManessNorth Carolina State University, Raleigh, NC 27650

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W. E. BallingerNorth Carolina State University, Raleigh, NC 27650

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W. F. McClureNorth Carolina State University, Raleigh, NC 27650

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W. B. NesbittNorth Carolina State University, Raleigh, NC 27650

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E. P. ManessNorth Carolina State University, Raleigh, NC 27650

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Contributor Notes

Received for publication January 21, 1978. Paper No. 5518 of the Journal Series of the North Carolina Agricultural Experiment Station, Raleigh, NC.

The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper must therefore be hereby marked advertisement solely to indicate this fact.

Professor, Professor and Research Analyst, respectively, Department of Horticultural Science.

Professor, Dept. of Biological and Agricultural Engineering.

The authors wish to thank Dr. H. J. Kirk, Dept. of Statistics, for assistance with the statistics; and Mr. K. H. Norris, of the Pioneering Instrumentation Laboratory, USDA, Beltsville, MD for determination of the spectral curves.

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