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Journal of the American Society for Horticultural Science
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Water Relations and Physiological Activity of Potatoes1

Authors:
R. C. Ackerson Department of Plant and Soil Science, Texas Tech University, Lubbock, TX 79409

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D. R. Krieg Department of Plant and Soil Science, Texas Tech University, Lubbock, TX 79409

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T. D. Miller Department of Plant and Soil Science, Texas Tech University, Lubbock, TX 79409

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R. G. Stevens Department of Plant and Soil Science, Texas Tech University, Lubbock, TX 79409

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Article Category:
Research Article
Online Publication Date:
Sep 1977
Page(s):
572–575
Volume/Issue:
Volume 102: Issue 5
Copyright:
© American Society for Horticultural Science 1977
DOI:
https://doi.org/10.21273/JASHS.102.5.572
Open Access
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Received:
05 Feb 1977
|
Published-print:
01 Sep 1977
Received:
05 Feb 1977
|
Published-print:
01 Sep 1977
R. C. Ackerson Department of Plant and Soil Science, Texas Tech University, Lubbock, TX 79409

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,
D. R. Krieg Department of Plant and Soil Science, Texas Tech University, Lubbock, TX 79409

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,
T. D. Miller Department of Plant and Soil Science, Texas Tech University, Lubbock, TX 79409

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R. G. Stevens Department of Plant and Soil Science, Texas Tech University, Lubbock, TX 79409

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Contributor Notes

Received for publication February 5, 1977. Research supported in part by grant 14-31-001-5225 from the U.S. Department of Interior through the Office of Water Research and Technology and Southwestern Public Service Company, Lubbock, TX.

Received:
05 Feb 1977
|
Published-print:
01 Sep 1977
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