Received for publication January 10, 1977.
We acknowledge the assistance of Mrs. Gertrude Stark in preparing samples for panel evaluation. We are also grateful for technical advice from Mr. Dante G. Guadagni, WRRC, and Dr. Werner Lipton, ARS, Fresno, CA. We thank John Inglis Frozen Foods Co. and The Mann Packing Company, Salinas, CA. for broccoli.
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