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JOURNALS
About ASHS Publications
HortScience
HortTechnology
Journal of American Society for Horticultural Science
PUBLISH WITH US
FAQS
How to Search
General FAQs
For Librarians
ADVERTISERS
ASHS HOME
ABOUT ASHS
Who We Are
Diversity & Inclusion Statement/Code of Ethics
Climate Change Position
What Is Horticulture?
News and Press
STORE
Advanced Search
Help
Search this journal
Search all journals
Volume 102 (1977): Issue 3 (May 1977)
Online ISSN:
2327-9788
Print ISSN:
0003-1062
Current Issue
The Effects of Bulb Vernalization and Shoot Photoperiod Treatments on Growth and Flowering of
Lilium longiflorum
Thunb. cv. Nellie White
Temperature and Photoperiod Effect on Flower Numbers in
Lilium longiflorum
Thunb.
Comparison of Continuous and Alternating Bulb Temperature Treatments on Growth and Flowering in
Lilium longiflorum
Thunb.
The Control of Flowering in
Lilium longiflorum
Thunb. cv. Nellie White by Cyclic or Continuous Light Treatments
Influence of Interrupting the Long Day Inductive Treatments on Growth and Flower Numbers of
Lilium longiflorum
Thunb.
The Influence and Interaction of Ancymidol and Photoperiod on Growth of
Lilium longiflorum
Thunb.
Effect of Seed Quality and Seed Treatment on Yield of Pea (
Pisum sativum
L.)
Air and Soil Temperature Effects on Flowering of Citrus
Variance Components and Heritability of Nut and Kernel Traits in Almond
Performance of Young Nucellar Grapefruit on 20 Rootstocks
Comparison of Some Antitranspirants on Orange Trees and Fruit
Effect of Nitrogen and Plastic Mulch on Properties of Troup Loamy Sand and on Yield of ‘Walter’ Tomatoes
Effect of Irrigation on Interlocular Cavitation and Yield in Snap Bean
Effect of Nitrogen Source and Aluminum in Nutrient Solution on the Growth and Mineral Nutrition of Apple and Peach Seedlings
Carbon Fluxes in Apple Trees: Use of a Closed System to Study the Effect of a Mild Cold Stress on ‘Golden Delicious’
Responses of Five Cultivars of Fresh Market Tomato to Ozone: A Contrast of Cultivar Screening with Foliar Injury and Yield
Reduction of Tomato Fruit Size and Yield by Ozone
Effect of Cultivar, Polyploidy and “Reciprocal” Hybridization on Characters Important in Breeding Triploid Seedless Watermelon Hybrids
Effects of Chronic Exposure to Gaseous Fluoride on Yield of Field-grown Bean and Tomato Plants
Abscisic Acid Identification and its Quantitation in Leaves of
Juglans
Seedlings during Waterlogging
Ethylene in Relation to Postharvest Quality Deterioration in Processing Cucumbers
Photoperiod and Temperature Effects on Root Cold Acclimation
Influence of Soil and Cultivar on Mineral Composition of Avocado Leaves in Florida
Effects of Age, Position, and Fruiting Status on Mineral Composition of ‘Tonnage’ Avocado Leaves
The Influence of Greenhouse Environmental Factors on Forcing
Dahlia variabilis
Willd.
Measurement of Acetaldehyde in Senescing Apple Fruits
Effects of Media and Controiled-release Fertilizers on Rooting and Leaf Nutrient Composition of
Juniperus conferta
and
Ligustrum japonicum
Cuttings
The Effects of Tillage Systems on the Performance and Elemental Absorption by Selected Vegetable Crops
Whitefly Host Preference Associated with Selected Biochemical and Phenotypic Characteristics of Poinsettias
Organic Acid Composition of ‘Shamouti’ Oranges at Harvest and during Prolonged Postharvest Storage
Self-fertilization of
Cucumis metuliferus
Naud. and its Cross-compatibility with
C. melo
L.
Variation in the Concentration of Certain Elements in Muscadine Grape Leaves Related to Season, Leaf Portion, and Age
Influence of Nutrition on Cold Tolerance of ‘Redcoat’ Strawberries
In Vitro
Propagation of Tomato by Shoot Apical Meristem Culture
Effects of Soil Water Levels on Components of Growth and Yield in Peas
Elemental Composition of Sludge-fertilized Chrysanthemums
Heterosis and Combining Ability in a Diallel Cross of Onions
Formation of Adventitious Embryos in Callus Cultures of ‘Seyval’, a French Hybrid Grape
Nitrogen Release Characteristics of Controlled-release Fertilizers during a Four Month Soil Incubation
Low Pressure (Hypobaric) Storage of Mangos
Freeze Protection of Peaches by Evaporative Cooling in the Post-rest, Pre-bloom Period
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