Cover Journal of the American Society for Horticultural Science

Volume 102 (1977): Issue 3 (May 1977)

Online ISSN:
2327-9788
Print ISSN:
0003-1062
The Effects of Bulb Vernalization and Shoot Photoperiod Treatments on Growth and Flowering of Lilium longiflorum Thunb. cv. Nellie White
By: Seung Moon Roh and Harold F. Wilkins
Temperature and Photoperiod Effect on Flower Numbers in Lilium longiflorum Thunb.
By: Seung Moon Roh and Harold F. Wilkins
Comparison of Continuous and Alternating Bulb Temperature Treatments on Growth and Flowering in Lilium longiflorum Thunb.
By: Seung Moon Roh and Harold F. Wilkins
The Control of Flowering in Lilium longiflorum Thunb. cv. Nellie White by Cyclic or Continuous Light Treatments
By: Seung Moon Roh and Harold F. Wilkins
Influence of Interrupting the Long Day Inductive Treatments on Growth and Flower Numbers of Lilium longiflorum Thunb.
By: Seung Moon Roh and Harold F. Wilkins
The Influence and Interaction of Ancymidol and Photoperiod on Growth of Lilium longiflorum Thunb.
By: Seung Moon Roh and Harold F. Wilkins
Effect of Seed Quality and Seed Treatment on Yield of Pea (Pisum sativum L.)
By: G. E. Short, R. Loria, and M. L. Lacy
Air and Soil Temperature Effects on Flowering of Citrus
By: Anthony E. Hall, Mohamed M. A. Khairi, and Charles W. Asbell
Variance Components and Heritability of Nut and Kernel Traits in Almond
By: D. E. Kester, P. E. Hansche, V. Beres, and R. N. Asay
Performance of Young Nucellar Grapefruit on 20 Rootstocks
By: H. K. Wutscher and D. Dube
Comparison of Some Antitranspirants on Orange Trees and Fruit
By: L. G. Albrigo
Effect of Nitrogen and Plastic Mulch on Properties of Troup Loamy Sand and on Yield of ‘Walter’ Tomatoes
By: T. L. Jones, U. S. Jones, and D. O. Ezell
Effect of Irrigation on Interlocular Cavitation and Yield in Snap Bean
By: Jung M. Lee, Paul E. Read, and David W. Davis
Effect of Nitrogen Source and Aluminum in Nutrient Solution on the Growth and Mineral Nutrition of Apple and Peach Seedlings
By: W. A. G. Kotze, C. B. Shear, and M. Faust
Carbon Fluxes in Apple Trees: Use of a Closed System to Study the Effect of a Mild Cold Stress on ‘Golden Delicious’
By: Earl J. Seeley and R. Kammereck
Responses of Five Cultivars of Fresh Market Tomato to Ozone: A Contrast of Cultivar Screening with Foliar Injury and Yield
By: R. J. Oshima, P. K. Braegelmann, D. W. Baldwin, V. Van Way, and O. C. Taylor
Reduction of Tomato Fruit Size and Yield by Ozone
By: R. J. Oshima, P. K. Braegelmann, D. W. Baldwin, V. Van Way, and O. C. Taylor
Effect of Cultivar, Polyploidy and “Reciprocal” Hybridization on Characters Important in Breeding Triploid Seedless Watermelon Hybrids
By: Warren R. Henderson
Effects of Chronic Exposure to Gaseous Fluoride on Yield of Field-grown Bean and Tomato Plants
By: D. C. MacLean, R. E. Schneider, and D. C. McCune
Abscisic Acid Identification and its Quantitation in Leaves of Juglans Seedlings during Waterlogging
By: B. Shaybany and G. C. Martin
Ethylene in Relation to Postharvest Quality Deterioration in Processing Cucumbers
By: E. F. Poenicke, S. J. Kays, D. A. Smittle, and R. E. Williamson
Photoperiod and Temperature Effects on Root Cold Acclimation
By: James R. Johnson and John R. Havis
Influence of Soil and Cultivar on Mineral Composition of Avocado Leaves in Florida
By: T. W. Young and R. C. J. Koo
Effects of Age, Position, and Fruiting Status on Mineral Composition of ‘Tonnage’ Avocado Leaves
By: R. C. J. Koo and T. W. Young
The Influence of Greenhouse Environmental Factors on Forcing Dahlia variabilis Willd.
By: Marcia Durso and A. A. De Hertogh
Measurement of Acetaldehyde in Senescing Apple Fruits
By: John M. Smagula and William J. Bramlage
Effects of Media and Controiled-release Fertilizers on Rooting and Leaf Nutrient Composition of Juniperus conferta and Ligustrum japonicum Cuttings
By: Charles R. Johnson and David F. Hamilton
The Effects of Tillage Systems on the Performance and Elemental Absorption by Selected Vegetable Crops
By: Dean E. Knavel, John Ellis, and John Morrison
Whitefly Host Preference Associated with Selected Biochemical and Phenotypic Characteristics of Poinsettias
By: Theodore E. Bilderback and Richard H. Mattson
Organic Acid Composition of ‘Shamouti’ Oranges at Harvest and during Prolonged Postharvest Storage
By: Alegre Sasson and S. P. Monselise
Self-fertilization of Cucumis metuliferus Naud. and its Cross-compatibility with C. melo L.
By: George Fassuliotis
Variation in the Concentration of Certain Elements in Muscadine Grape Leaves Related to Season, Leaf Portion, and Age
By: George A. Cummings
Influence of Nutrition on Cold Tolerance of ‘Redcoat’ Strawberries
By: E. Zurawicz and C. Stushnoff
In Vitro Propagation of Tomato by Shoot Apical Meristem Culture
By: K. K. Kartha, S. Champoux, O. L. Gamborg, and K. Pahl
Effects of Soil Water Levels on Components of Growth and Yield in Peas
By: D. G. Miller, C. E. Manning, and I. D. Teare
Elemental Composition of Sludge-fertilized Chrysanthemums
By: M. B. Kirkham
Heterosis and Combining Ability in a Diallel Cross of Onions
By: George L. Hosfield, Grant Vest, and C. E. Peterson
Formation of Adventitious Embryos in Callus Cultures of ‘Seyval’, a French Hybrid Grape
By: William R. Krul and Joseph F. Worley
Nitrogen Release Characteristics of Controlled-release Fertilizers during a Four Month Soil Incubation
By: Ashwin J. Patel and Govind C. Sharma
Low Pressure (Hypobaric) Storage of Mangos
By: Donald H. Spalding and William F. Reeder
Freeze Protection of Peaches by Evaporative Cooling in the Post-rest, Pre-bloom Period
By: W. N. Lipe, O. Wilke, and O. Newton
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