Alleviation of Salinity and High Temperature Stress by Plant Growth Regulators Permeated into Lettuce Seeds via Acetone1
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Joseph W. Braun
Joseph W. Braun
Department of Seed and Vegetable Sciences, New York State Agricultural Experiment Station, Geneva, NY 14456
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Anwar A. Khan
Anwar A. Khan
Department of Seed and Vegetable Sciences, New York State Agricultural Experiment Station, Geneva, NY 14456
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Joseph W. Braun
Joseph W. Braun
Department of Seed and Vegetable Sciences, New York State Agricultural Experiment Station, Geneva, NY 14456
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Anwar A. Khan
Anwar A. Khan
Department of Seed and Vegetable Sciences, New York State Agricultural Experiment Station, Geneva, NY 14456
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Contributor Notes
Received for publication May 19, 1976. Approved by the Director of the New York State Agricultural Experiment Station as Journal Series Paper No. 2289. This investigation was supported in part by grants from the Herman Frasch and American Seed Research Foundations to A. A. Khan.
The authors gratefully acknowledge the gifts of Ethrel, Amchem 68-214 Technical, from Amchem Products, Inc.; fusiococcin from Dr. A. Ballio, Institute of Organic Chemistry, Univ. of Naples, Naples, Italy; and seeds from Ferry-Morse Seed Co.
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