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Journal of the American Society for Horticultural Science
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Gibberellic and Abscisic Acid-like Substances and the Regulation of Apple Shoot Extension1

Authors:
Henry A. RobitailleDepartment of Horticulture, Michigan State University, East Lansing, MI 48823

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Robert F. CarlsonDepartment of Horticulture, Michigan State University, East Lansing, MI 48823

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Article Category:
Research Article
Online Publication Date:
Jul 1976
Page(s):
388–392
Volume/Issue:
Volume 101: Issue 4
Copyright:
© American Society for Horticultural Science 1976
DOI:
https://doi.org/10.21273/JASHS.101.4.388
Open Access
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Received:
03 Sep 1975
|
Published-print:
01 Jul 1976
Received:
03 Sep 1975
|
Published-print:
01 Jul 1976
Henry A. RobitailleDepartment of Horticulture, Michigan State University, East Lansing, MI 48823

Search for other papers by Henry A. Robitaille in
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and
Robert F. CarlsonDepartment of Horticulture, Michigan State University, East Lansing, MI 48823

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Contributor Notes

Received for publication September 3, 1975. Michigan Experiment Station Journal Article No. 7381.

Present address: Department of Horticulture, Purdue University, West Lafayette, Indiana.

Received:
03 Sep 1975
|
Published-print:
01 Jul 1976
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