Cover Journal of the American Society for Horticultural Science

Volume 101 (1976): Issue 3 (May 1976)

Online ISSN:
2327-9788
Print ISSN:
0003-1062
Rates of Photosynthesis and the Hill Reaction in Citrus Seedlings Affected by Fe, Mn, and Zn Nutrition
By: Fouad M. Basiouny and R. H. Biggs
Inheritance of l-octen-3-ol Concentration in Frozen Pods of Bush Snap Beans, Phaseolus vulgaris L.
By: D. K. Toya, W. A. Frazier, and J. R. Baggett
Storing Ethylene-pretreated Bananas in Controlled Atmosphere and Hypobaric Air
By: F. W. Liu
Effects of Nitrapyrin on Nitrate Accumulation in Spinach
By: Harry A. Mills, Allen V. Barker, and Donald N. Maynard
Quantitative Differences in the Flavonol Content of Yellow Onion, A IIium cepa L.
By: K. W. Trammell and C. E. Peterson
Response of Stored Cauliflower (Brassica oleracea L., Botrytis Group) to Low-O2 Atmospheres
By: Werner J. Lipton and C. Max Harris
Effects of Applied Growth Substances on Growth of Shoot Apices Excised from Onions in Rest
By: Sauveur Mahotiere, Robert C. Herner, and Frank G. Dennis
Performance of Six Pear Cultivars on Clonal Old Home, Double Rooted, and Seedling Rootstocks
By: P. B. Lombard and M. N. Westwood
A Physiological Basis for Different Patterns of Nitrate Accumulation in Two Spinach Cultivars
By: Frederick C. Olday, Allen V. Barker, and Donald N. Maynard
A Physiological Basis for Different Patterns of Nitrate Accumulation in Cucumber and Pea
By: Frederick C. Olday, Allen V. Barker, and Donald N. Maynard
Banana Response to Low Concentrations of Ethylene
By: F. W. Liu
Structure of a Single Tissue Prepared for Analysis by Light, Scanning and Transmission Electron Microscopy
By: G. Jay Gogue, H. Paul Rasmussen, and Gary R. Hooper
Insecticide Effects on Encarsia formosa Gahan, Parasite of the Greenhouse Whitefly, Trialeurodes vaporariorum (Westwood)
By: Brent K. Harbaugh and Richard H. Mattson
Effect of Ca Saturation and Air Filled Porosity of Sphagnum Peat on Root Regeneration of Pistacia chinensis Bunge and Liquidambar styraciflua L.
By: C. I. Lee, J. L. Paul, and W. P. Hackett
Root Regeneration of Transplanted Pistacia chinensis Bunge Seedlings at Different Growth Stages
By: C. I. Lee and W. P. Hackett
Trials of Ethephon and Other Growth Regulators for Delaying Bloom in Tree Fruits,
By: F. G. Dennis Jr.
Identification and Localization of Vascular Occlusions in Cut Roses
By: R. Daniel Lineberger and Peter L. Steponkus
Retardation of Apple Tree Growth by Soil Arsenic Residues
By: N. R. Benson
Metabolism of Sucrose in Cut Roses I. Comparison of Sucrose Pulse and Continuous Sucrose Uptake
By: John N. Sacalis and Chee Kok Chin
A New Testing Approach for Breeding Peas Resistant to Common Root Rot Caused by Aphanomyces euteiches Drechs.
By: M. A. Shehata, D. W. Davis, and H. L. Bissonnette
Saturated and Mono-Unsaturated Long-chain Hydrocarbon Profiles from Juice Sacs of Mandarin, Tangelo and Mandarin × Tangelo Hybrids
By: Harold E. Nordby and Steven Nagy
Salt Tolerance of Some Citrus Species, Relatives, and Hybrids Tested as Rootstocks
By: C. L. Ream and J. R. Furr
Comparison of Mazzard, Mahaleb and Hybrid Rootstocks for ‘Montmorency’ Cherry (Prunus cerasus L.)
By: M. N. Westwood, A. N. Roberts, and H. O. Bjornstad
Sodium and Potassium Distribution in Crassulacean Acid Metabolism Plants as Related to Salt Concentration,
By: I. Rouhani and A. Bassiri
Acclimation of Pyracantha Tissues and Differential Thermal Analysis of the Freezing Process
By: Steven C. Wiest and Peter L. Steponkus
Promotion of Olive Fruit Abscission with 2-Chloroethyl-tris-(2-methoxyethoxy)-silane
By: Hudson T. Hartmann, Walfred Reed, and Karl Opitz
Tissue Culture-induced Variation in Scented Pelargonium spp.
By: R. M. Skirvin and Jules Janick
Growth and Fruiting Responses of Vigorous Apple Branches to Pruning and Branch Orientation Treatments
By: D. C. Elfving and C. G. Forshey
Pectinesterase Activity in Controlled Atmosphere Stored Avocados
By: Charles R. Barmore and A. H. Rouse
Influence of Temperature on Seed Development of Allium cepa L.
By: W. N. Chang and B. Esther Struckmeyer
Interspecific Hybridization between Brassica napus L. (Napobrassica group) and B. oleracea L. (Botrytis group)
By: Shigemi Honma and W. L. Summers
Preharvest Temperatures in Relation to Postharvest Quality of ‘d’Anjou’ Pears
By: W. M. Mellenthin and C. Y. Wang
Effect of Nitrogen Source and the Presence or Absence of Aluminum on the Growth and Calcium Nutrition of Apple Seedlings
By: W. A. G. Kotze, C. B. Shear, and M. Faust
Influence of In-row Spacing on Yield of ‘Golden Delicious’ and ‘Starking Delicious’ Apple on M 9 Rootstock in Hedgerows
By: M. N. Westwood, A. N. Roberts, and H. O. Bjornstad
Influence of Daminozide on the Levels of Root-promoting Substances in Pelargonium hortorum Bailey
By: Duane A. Heng and Paul E. Read
Morphological and Anatomical Response of Apples to a Late Spring Frost in Relation to Stage of Fruit Development
By: Roy K. Simons and C. C. Doll
Effect of Initial Seed Moisture on Snap Bean Emergence from Cold Soil
By: E. E. Roos and J. R. Manalo
A Ten-parent Diallel Cross to Evaluate Inbred Line Performance and Combining Ability in Onions
By: George L. Hosfield, Grant Vest, and C. E. Peterson
Changes in Glycoalkaloid Content following Mechanical Injuries to Potato Tubers
By: M. T. Wu and D. K. Salunkhe
A Survey of Nematode Distribution in California Vineyard Soils
By: H. Ferris and M. V. McKenry
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