Calcium Levels of ‘Golden Delicious’ Apples as Influenced by Calcium Sprays, 2,3,5-triiodobenzoic Acid, and Other Plant Growth Regulator Sprays1

Authors:
Edward A. Stahly Agricultural Research Service, U.S. Department of Agriculture, Wenatchee, WA 98801

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Nels R. Benson Washington State University Tree Fruit Research Center, Wenatchee, WA 98801

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Edward A. Stahly Agricultural Research Service, U.S. Department of Agriculture, Wenatchee, WA 98801

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Nels R. Benson Washington State University Tree Fruit Research Center, Wenatchee, WA 98801

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Contributor Notes

Received for publication May 15, 1975. Scientific Paper No. 4491 of the College of Agricultural Research Center, Washington State University.

Plant Physiologist.

Horticulturist.

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