Effects of Soil Temperature on Growth and Quality of Onion Bulbs (Allium cepa L.) Used for Dehydration1

Authors:
M. Yamaguchi University of California, Davis

Search for other papers by M. Yamaguchi in
This Site
Google Scholar
Close
,
K. N. Paulson University of California, Davis

Search for other papers by K. N. Paulson in
This Site
Google Scholar
Close
,
M. N. Kinsella University of California, Davis

Search for other papers by M. N. Kinsella in
This Site
Google Scholar
Close
, and
R. A. Bernhard University of California, Davis

Search for other papers by R. A. Bernhard in
This Site
Google Scholar
Close

Click on author name to view affiliation information

M. Yamaguchi University of California, Davis

Search for other papers by M. Yamaguchi in
Google Scholar
Close
,
K. N. Paulson University of California, Davis

Search for other papers by K. N. Paulson in
Google Scholar
Close
,
M. N. Kinsella University of California, Davis

Search for other papers by M. N. Kinsella in
Google Scholar
Close
, and
R. A. Bernhard University of California, Davis

Search for other papers by R. A. Bernhard in
Google Scholar
Close

Contributor Notes

Received for publication October 17, 1974.

Department of Vegetable Crops.

Present address: Department of Agriculture, Melbourne, Victoria, Australia.

Department of Food Science and Technology. The authors are grateful to the many people who participated in this and earlier studies, particularly Messers. C. C. Cheyney, D. L. Hughes, and P. J. Riddle, and to Mrs. Marilynn Stein for the drawing of the figures.

All Time Past Year Past 30 Days
Abstract Views 0 0 0
Full Text Views 368 293 36
PDF Downloads 686 301 20
Advertisement
Advertisement
Save