Herbicides Available for Commercial Cabbage Producers during 1965-94

in HortTechnology
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  • 1 Professor, Deptartment of Horticulture, University of Wisconsin-Madison, Madison, WI 53706-1590.

Through cooperation of state agricultural research stations, U.S. Dept. of Agriculture-Cooperative States Research Service (USDA-CSRS) Interregional Project Four (IR-4), manufacturers and grower organizations, new herbicide labels for cabbage have been granted recently. Labels for the herbicides consist of national, regional, and state need and state emergency use labels. These herbicides provide adequate choices of labels for cabbage producers in the major commercial production areas. Starting with only three herbicides available in 1965 to a choice of 10 herbicides in 1994, growers can be more effective in control of weeds in cabbage.

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