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JOURNALS
About ASHS Publications
HortScience
HortTechnology
Journal of American Society for Horticultural Science
PUBLISH WITH US
FAQS
How to Search
General FAQs
For Librarians
ADVERTISERS
ASHS HOME
ABOUT ASHS
Who We Are
Diversity & Inclusion Statement/Code of Ethics
Climate Change Position
What Is Horticulture?
News and Press
STORE
Advanced Search
Help
Search this journal
Search all journals
Volume 29 (2019): Issue 3 (Jun 2019)
Online ISSN:
1943-7714
Print ISSN:
1063-0198
Current Issue
Spotlight
Flowering, Drought and Disease Tolerance, and Landscape Performance of Landscape Roses Grown under Low-input Conditions in North Central Texas
Storability, Quality Changes, and General Postharvest Behavior of Dudaim Melon Harvested at Two Maturity Stages
Seashore Paspalum and Bermudagrass Response to Spray Applications of Postemergence Herbicides
Pollination Strategies to Improve Fruit Set in Orchards of ‘Manzanilloʼ Olive in a Nontraditional Producing Country, Mexico
Phytotoxicity of Methiozolin on Fine Fescue
Effect of Nitric Oxide on Seed Germination and Dormancy in Empress Trees
Blackberry Propagation Limitations When Using Floricane Cuttings
Characterizing the Phytotoxic Effects of Hydrogen Peroxide on Common Microgreen Species and Lettuce Cultivars
Farmers’ Perspectives on Challenges and Opportunities Associated with Using High Tunnels for Specialty Crops
Field Assessment of Macronutrients and Nitrogen in Apple Leaves Using a Chlorophyll Meter
Use of a Chlorophyll Meter for Nondestructive and Rapid Estimation of Leaf Tissue Nitrogen in Macadamia
Comparing the Efficacy of Postharvest Cooling Methods to Enhance Fruit Quality and Reduce
Salmonella
in Artificially Inoculated Southern Highbush Blueberry
Effect of Sowing Date and Harvest Schedule on Organic Spinach Grown during the Winter in High Tunnels
Yield and Disease Resistance for Three Bacterial Wilt-resistant Tomato Rootstocks
North American Specialty Cut Flower Production and Postharvest Survey
Simulated Single Drift Events of 2,4-D and Dicamba on Pecan Trees
Relative Salt Tolerance of Seven Japanese Spirea Cultivars
Evaluating the Business and Owner Characteristics Influencing the Adoption of Online Advertising Strategies in the Green Industry
Evaluation of Watermelon Varieties under Organic Production Practices in Georgia
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