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Volume 26 (2016): Issue 2 (Apr 2016)

in HortTechnology

Print ISSN:: 1063-0198

Online ISSN:: 1943-7714

Issue Contents

Spotlight

Pages: 112–113
Importance of Horticulture and Perception as a Career

By: Mary H. Meyer, Douglas Needham, John Dole, Brain Trader, Jennifer Fox, Marnie Conley, Michael Neff and Jean Shaw

Pages: 114–120
The Next Ten Years: Strategic Vision of Water Resources for Nursery Producers

By: Amy Fulcher, Anthony V. LeBude, James S. Owen Jr., Sarah A. White and Richard C. Beeson

Pages: 121–132
Summer Garden Programs Improve Children’s Food Knowledge and Preferences: Evidence Using Stated and Revealed Preference Measures

By: Joanna Brown, Gregory Colson, Claire B. de La Serre and Nicholas Magnan

Pages: 133–140
Late-season Plastic Canopy Covers Affect Canopy Microclimate and Fruit Quality of ‘Autumn King’ and ‘Redglobe’ Table Grapes

By: Matthew W. Fidelibus, Stephen J. Vasquez and S. Kaan Kurtural

Pages: 141–147
Biodegradable Plastic and Fabric Mulch Performance in Field and High Tunnel Cucumber Production

By: Sam E. Wortman, Ignatius Kadoma and Michael D. Crandall

Pages: 148–155
Paclobutrazol Drench Activity Not Affected in Sphagnum Peat-based Substrates Amended with Pine Wood Chip Aggregates

By: W. Garrett Owen, Brian E. Jackson, Brian E. Whipker and William C. Fonteno

Pages: 156–163
Strategies to Provide Fertilizer for Both Production and Consumer Phases of Petunia

By: Sueyde F. de Oliveira, Paul R. Fisher, Jinsheng Huang and Simone da C. Mello

Pages: 164–175
Growth Characteristics of Bahiagrass Roots Treated with Micronutrients, Rare Earth Elements, and Plant Hormones

By: Ying Liu, Huawei Song, Juming Zhang and Michael D. Richardson

Pages: 176–184
Addition of Forchlorfenuron to Spray Pollination Media Increases Fruit Set in ‘Hosui’ Japanese Pear

By: Daisuke Sakamoto, Shinnosuke Kusaba and Yuri Nakamura

Pages: 185–190
Exclusion of the Brown Marmorated Stink Bug from Organically Grown Peppers Using Barrier Screens

By: Rachelyn C. Dobson, Mary Rogers, Jennifer L.C. Moore and Ricardo T. Bessin

Pages: 191–198
Pine Wood Chips as an Alternative to Perlite in Greenhouse Substrates: Nitrogen Requirements

By: W. Garrett Owen, Brian E. Jackson, Brian E. Whipker and William C. Fonteno

Pages: 199–205
Reviewing the Commercial Potential of Hand Thinning in Citrus with a Cost-benefit Analysis of Summer Hand Thinning of ‘Nadorcott’ Mandarin

By: Ockert P.J. Stander and Paul J.R. Cronjé

Pages: 206–212
Impact of Cross- and Self-pollination on Fruit Set, Fruit Size, Seed Number, and Harvest Timing Among 13 Southern Highbush Blueberry Cultivars

By: Sarah K. Taber and James W. Olmstead

Pages: 213–219
Apple Market Expansion through Value-added Hard Cider Production: Current Production and Prospects in Vermont

By: Florence A. Becot, Terence L. Bradshaw and David S. Conner

Pages: 220–229
Yield, Quality, and Storage Characteristics of Onion Cultivars in the Columbia Basin of Washington in 2012–14

By: Carrie H. Wohleb and Timothy D. Waters

Pages: 230–243

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HortTechnology

Print ISSN:: 1063-0198

Online ISSN:: 1943-7714

Publisher:: American Society for Horticultural Science

Cover HortTechnology