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JOURNALS
About ASHS Publications
HortScience
HortTechnology
Journal of American Society for Horticultural Science
PUBLISH WITH US
FAQS
How to Search
General FAQs
For Librarians
ADVERTISERS
ASHS HOME
ABOUT ASHS
Who We Are
Diversity & Inclusion Statement/Code of Ethics
Climate Change Position
What Is Horticulture?
News and Press
STORE
Advanced Search
Help
Search this journal
Search all journals
Volume 21 (2011): Issue 3 (Jun 2011)
Online ISSN:
1943-7714
Print ISSN:
1063-0198
Current Issue
Spotlight
The Nitrogen Use Efficiency: Meaning and Sources of Variation—Case Studies on Three Vegetable Crops in Central Italy
Sensing of Crop Nitrogen Status: Opportunities, Tools, Limitations, and Supporting Information Requirements
Crop Nitrogen Status Assessment Tools in a Decision Support System for Nitrogen Fertilization Management of Potato Crops
The Use of Diagnostic Optical Tools to Assess Nitrogen Status and to Guide Fertilization of Vegetables
Measuring Soil Water Content: A Review
Increasing Water Use Efficiency in Vegetable Crop Production: From Plant to Irrigation Systems Efficiency
Traditional and New Approaches to Irrigation Scheduling in Vegetable Crops
An Evaluation of Plant Selections and Irrigation Requirements for Extensive Green Roofs in the Pacific Northwestern United States
Evaluation of Six Nitrogen Fertility Programs on Marketable Yield and Development of Skin Separation in Bell Pepper Fruit
The Relationship between Levels of Greenery and Landscaping at Track and Field Sites, Anxiety, and Sports Performance of Collegiate Track and Field Athletes
Controlled-release Fertilizer Type and Rate Affect Landscape Establishment of Seven Herbaceous Perennials
Fall- and Spring-sown Cover Crop Mulches Affect Yield, Fruit Cleanliness, and Fusarium Fruit Rot Development in Pumpkin
The Relationship between Farming Experiences and Attitudes Toward Locally Grown Foods Among Japanese Children
Evaluation of Shrubs for Side Slope Greening and Protection in Urban Landscape
Optimal Spray Application Rates for Ornamental Nursery Liner Production
Consumer Preferences and Willingness to Pay for Existing and New Apple Varieties: Evidence from Apple Tasting Choice Experiments
Pennsylvania Statewide Bell Pepper Cultivar Evaluation
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