The Economic Impact of the Green Industry in the United States

in HortTechnology
Authors:
Charles R. HallDepartment of Agricultural Economics, University of Tennessee, 2621 Morgan Circle Room 314B, Knoxville, TN 37996

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Alan W. HodgesDepartment of Food and Resource Economics, University of Florida, PO Box 110240, Gainesville, FL 32611

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John J. HayduDepartment of Food and Resource Economics, University of Florida, 2725 Binion Rd, Apopka, FL 32703

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The United States environmental horticulture industry, also known as the Green Industry, is comprised of wholesale nursery and sod growers; landscape architects, designers/builders, contractors, and maintenance firms; retail garden centers, home centers, and mass merchandisers with lawn and garden departments; and marketing intermediaries such as brokers and horticultural distribution centers (re-wholesalers). Environmental horticulture is one of the fastest growing segments of the nation's agricultural economy. In spite of the magnitude and recent growth in the Green Industry, there is surprisingly little information regarding its economic impact. Thus, the objective of this study was to estimate the economic impacts of the Green Industry at the national level. Economic impacts for the U.S. Green Industry in 2002 were estimated at $147.8 billion in output, 1,964,339 jobs, $95.1 billion in value added, $64.3 billion in labor income, and $6.9 billion in indirect business taxes, with these values expressed in 2004 dollars. In addition, this study evaluated the value and role of urban forest trees (woody ornamental trees); the total output of tree production and care services was valued at $14.55 billion, which translated into $21.02 billion in total output impacts, 259,224 jobs, and $14.12 billion in value added.

Contributor Notes

e-mail address: crh@utk.edu
e-mail address: awhodges@ufl.edu
e-mail address: jjh@ifas.ufl.edu
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