The Effect of Ethanol Dip and Modified Atmosphere on Prevention of Botrytis Rot of Table Grapes

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Amnon Lichter Department of Postharvest Science, Agricultural Research Organization, Volcani Center, POB 6, Bet Dagan 50250, Israel.

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Yohanan Zutahy Department of Postharvest Science, Agricultural Research Organization, Volcani Center, POB 6, Bet Dagan 50250, Israel.

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Tatiana Kaplunov Department of Postharvest Science, Agricultural Research Organization, Volcani Center, POB 6, Bet Dagan 50250, Israel.

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Nehemia Aharoni Department of Postharvest Science, Agricultural Research Organization, Volcani Center, POB 6, Bet Dagan 50250, Israel.

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Susan Lurie Department of Postharvest Science, Agricultural Research Organization, Volcani Center, POB 6, Bet Dagan 50250, Israel.

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Article Category:
Research Article
Online Publication Date:
Jan 2005
Page(s):
284–291
Volume/Issue:
Volume 15: Issue 2
DOI:
https://doi.org/10.21273/HORTTECH.15.2.0284
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Published print:
01 Jan 2005
Published print:
01 Jan 2005
Published print:
01 Jan 2005
Amnon Lichter Department of Postharvest Science, Agricultural Research Organization, Volcani Center, POB 6, Bet Dagan 50250, Israel.

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Yohanan Zutahy Department of Postharvest Science, Agricultural Research Organization, Volcani Center, POB 6, Bet Dagan 50250, Israel.

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Tatiana Kaplunov Department of Postharvest Science, Agricultural Research Organization, Volcani Center, POB 6, Bet Dagan 50250, Israel.

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Nehemia Aharoni Department of Postharvest Science, Agricultural Research Organization, Volcani Center, POB 6, Bet Dagan 50250, Israel.

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Susan Lurie Department of Postharvest Science, Agricultural Research Organization, Volcani Center, POB 6, Bet Dagan 50250, Israel.

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Contributor Notes

To whom reprint requests should be addressed; e-mail: slurie43@volcani.agri.gov.il; fax 972-3-9683-622.
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Cover HortTechnology
HortTechnology
Issue Date:
01 Jan 2005
Online ISSN:
1943-7714
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