Effects of Foreign Edible Berries on the Flavor and Texture of Lowbush Blueberry Products1

Authors:
Elizabeth F. Murphy University of Maine, Orono

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Ruth H. True University of Maine, Orono

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Amr A. Ismail University of Maine, Orono

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John M. Hogan University of Maine, Orono

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Article Category:
Research Article
Online Publication Date:
Feb 1974
Page(s):
22–24
Volume/Issue:
Volume 9: Issue 1
DOI:
https://doi.org/10.21273/HORTSCI.9.1.22
Open Access
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Received:
24 Sep 1973
|
Published print:
01 Feb 1974
Received:
24 Sep 1973
|
Published print:
01 Feb 1974
Received:
24 Sep 1973
|
Published print:
01 Feb 1974
Elizabeth F. Murphy University of Maine, Orono

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,
Ruth H. True University of Maine, Orono

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,
Amr A. Ismail University of Maine, Orono

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, and
John M. Hogan University of Maine, Orono

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Contributor Notes

Received for publication September 24, 1973.

Food Science Department.

Plant and Soil Sciences Department.

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Cover HortScience
HortScience
Issue Date:
01 Feb 1974
Online ISSN:
2327-9834
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