Nutritional Status of Representative Citrus Orchards in Chile as Evaluated by Leaf and Soil Analyses1
Contributor Notes
Received for publication November 18, 1972. Research supported by the University of Chile-University of California Cooperative Program and by the Comision Nacional de Investigacion Cientifico Tecnologica (CONICYT), Chile.
Associate Professer,
Professor, and
graduate student, respectively, Faculty of Chemical Sciences, Department of Inorganic and Analytical Chemistry.
Professor of Soil Science, University of California, Riverside.
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