Chlorogenic Acid Levels, Ethylene Production and Respiration of ‘d’Anjou' Pears Affected with Cork Spot1

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C. Y. Wang Mid-Columbia Experiment Station, Hood River, Oregon

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W. M. Mellenthin Mid-Columbia Experiment Station, Hood River, Oregon

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C. Y. Wang Mid-Columbia Experiment Station, Hood River, Oregon

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W. M. Mellenthin Mid-Columbia Experiment Station, Hood River, Oregon

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Contributor Notes

Received for publication January 19, 1973. Technical Paper No. 3503. Oregon Agricultural Experiment Station. Supported in part by Hood River Traffic Assoc, and Washington State Tree Fruit Research Commission.

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