Influence of Summer Application of Succinic Acid-2,2-Dimethylhydrazide on Firmness of ‘Delicious’ Apples in Storage1

Authors:
R. D. Bartram U.S. Department of Agriculture, Wenatchee, Washington

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K. L. Olsen U.S. Department of Agriculture, Wenatchee, Washington

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M. W. Williams U.S. Department of Agriculture, Wenatchee, Washington

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Article Category:
Research Article
Online Publication Date:
Jun 1971
Page(s):
240–241
Volume/Issue:
Volume 6: Issue 3
DOI:
https://doi.org/10.21273/HORTSCI.6.3.240
Open Access
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Received:
18 Feb 1971
|
Published print:
01 Jun 1971
Received:
18 Feb 1971
|
Published print:
01 Jun 1971
Received:
18 Feb 1971
|
Published print:
01 Jun 1971
R. D. Bartram U.S. Department of Agriculture, Wenatchee, Washington

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K. L. Olsen U.S. Department of Agriculture, Wenatchee, Washington

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, and
M. W. Williams U.S. Department of Agriculture, Wenatchee, Washington

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Contributor Notes

Received for publication February 18, 1971.

Area Extension Agent, Cooperative Extension Service, and Plant Physiologists, Market Quality Research Division, and Plant Science Research Division, Agricultural Research Service, respectively.

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Cover HortScience
HortScience
Issue Date:
01 Jun 1971
Online ISSN:
2327-9834
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