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Some Physiological Effects of Succinic Acid-2,2-Dimethylhydrazide and Ethylene on Immature ‘McIntosh’ Apple Fruits1

Author:
Norman E. LooneyCanada Department of Agriculture, Research Station, Summerland, British Columbia

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Norman E. LooneyCanada Department of Agriculture, Research Station, Summerland, British Columbia

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Contributor Notes

Received for publication January 19, 1971. Contribution No. 300.

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