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Physiological Differences Between a Green and a Tan Dry Podded Line of Snap Bean1

Authors:
J. C. Bouwkamp Michigan State University, East Lansing

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S. Honma Michigan State University, East Lansing

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J. C. Bouwkamp Michigan State University, East Lansing

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S. Honma Michigan State University, East Lansing

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Contributor Notes

Received for publication January 10, 1970. Michigan Agricultural Experiment Station Article Number 4962.

Present address: Department of Horticulture, University of Maryland, College Park, Maryland 20742.

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