Observations on the Performance of Grape Cultivars in Nova Scotia1

Authors:
R. F. Bishop Canada Department of Agriculture, Kentville, Nova Scotia

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D. L. Craig Canada Department of Agriculture, Kentville, Nova Scotia

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C. R. MacEachern Canada Department of Agriculture, Kentville, Nova Scotia

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Article Category:
Research Article
Online Publication Date:
Jun 1970
Page(s):
154–156
Volume/Issue:
Volume 5: Issue 3
DOI:
https://doi.org/10.21273/HORTSCI.5.3.154
Open Access
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Received:
27 Dec 1969
|
Published print:
01 Jun 1970
Received:
27 Dec 1969
|
Published print:
01 Jun 1970
Received:
27 Dec 1969
|
Published print:
01 Jun 1970
R. F. Bishop Canada Department of Agriculture, Kentville, Nova Scotia

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,
D. L. Craig Canada Department of Agriculture, Kentville, Nova Scotia

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C. R. MacEachern Canada Department of Agriculture, Kentville, Nova Scotia

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Contributor Notes

Received for publication December 27, 1969. Contribution No. 1373. Grape juice analyses were done in the Food Technology Section, Research Station, Kentville. This assistance, as well as that provided by G. W. Bishop and C. G. Brister, Research Station, Kentville, is gratefully acknowledged.

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Cover HortScience
HortScience
Issue Date:
01 Jun 1970
Online ISSN:
2327-9834
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