Sweetpotato Plant Production as Influenced by Gibberellin and 2-Chloroethylphosphonic Acid1

Authors:
D. R. Tompkins University of Arkansas, Fayetteville

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J. L. Bowers University of Arkansas, Fayetteville

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D. R. Tompkins University of Arkansas, Fayetteville

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J. L. Bowers University of Arkansas, Fayetteville

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Contributor Notes

Received for publication November 10, 1969. Published with the approval of Director of the Arkansas Agricultural Experiment Station.

Respectively, Department of Horticultural Food Science and Department of Horticulture and Forestry. The authors are indebted to Dr. A. A. Kattan for his able assistance.

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