Cover HortScience

Volume 45 (2010): Issue 4 (Apr 2010)

Online ISSN:
2327-9834
Print ISSN:
0018-5345
Abstracts of the ASHS Northeast Region Annual Meeting
Abstracts of the ASHS Southern Region 70th Annual Meeting
Optimizing Early Flowering and Pre-selection for Short Juvenile Period in Olive Seedlings
By: Inmaculada Moreno-Alías, Hava F. Rapoport, Rafael López, Lorenzo León, and Raúl de la Rosa
Performance of ‘Valencia’ Sweet Orange Trees on 12 Rootstocks at Two Locations and an Economic Interpretation as a Basis for Rootstock Selection
By: William S. Castle, James C. Baldwin, Ronald P. Muraro, and Ramon Littell
Efficient Breeding System for Red-fleshed Apple Based on Linkage with S3-RNase Allele in ‘Pink Pearl’
By: Keiko Sekido, Yusaku Hayashi, Kunio Yamada, Katsuhiro Shiratake, Shogo Matsumoto, Tsutomu Maejima, and Hiromitsu Komatsu
Chromosome Number and Karyotype Variation in Codiaeum variegatum Cultivars
By: Min Deng, Jianjun Chen, Richard J. Henny, and Qiansheng Li
Use of Commercially Available Pollenizers for Optimizing Triploid Watermelon Production
By: Peter J. Dittmar, David W. Monks, and Jonathan R. Schultheis
Effect of Saline Irrigation Water on Antioxidants in Three Hydroponically Grown Leafy Vegetables: Diplotaxis tenuifolia, Eruca sativa, and Lepidium sativum
By: Jeffrey M. Hamilton and Jorge M. Fonseca
Potential Photosynthetic Advantages of Cucumber (Cucumis sativus L.) Seedlings Grown under Fluorescent Lamps with High Red:far-red Light
By: Toshio Shibuya, Ryosuke Endo, Yuki Kitamura, Yoshiaki Kitaya, and Nobuaki Hayashi
Improving Nitrogen Use Efficiency in Melon by Grafting
By: Giuseppe Colla, Carolina María Cardona Suárez, Mariateresa Cardarelli, and Youssef Rouphael
Integrating Rowcovers and Soil Amendments for Organic Cucumber Production: Implications on Crop Growth, Yield, and Microclimate
By: Ajay Nair and Mathieu Ngouajio
Effects of Pricing Influences and Selling Characteristics on Plant Sales in the Green Industry
By: Benjamin L. Campbell and Charles R. Hall
The Appeal of Biodegradable Packaging to Floral Consumers
By: Charles R. Hall, Benjamin L. Campbell, Bridget K. Behe, Chengyan Yue, Roberto G. Lopez, and Jennifer H. Dennis
Essential Oils from Six Herbal Plants for Biocontrol of the Maize Weevil
By: Orapin Kerdchoechuen, Natta Laohakunjit, Sasathorn Singkornard, and Frank B. Matta
Thermotherapy for Control of Fungal Pathogens in Propagative Rootstocks of Horseradish
By: Anas Eranthodi, Mohammad Babadoost, and Bernhard Trierweiler
Physiological and Physicochemical Responses of ‘Sai Nam Phueng’ Tangerine to Commercial Coatings
By: Pimjai Seehanam, Danai Boonyakiat, and Nithiya Rattanapanone
Preharvest Application of 1-Methylcyclopropene Influences Fruit Drop and Storage Potential of ‘Bartlett’ Pears
By: Max G. Villalobos-Acuña, William V. Biasi, Sylvia Flores, Elizabeth J. Mitcham, Rachel B. Elkins, and Neil H. Willits
Grafting Fraser Fir (Abies fraseri): Effect of Grafting Date, Shade, and Irrigation
By: Haley Hibbert-Frey, John Frampton, Frank A. Blazich, and L. Eric Hinesley
Grapevine and Soil Water Relations with Nodding Needlegrass (Nassella cernua), a California Native Grass, as a Cover Crop
By: Michael J. Costello
Response of Bedding Plants to Saline Water Irrigation
By: Genhua Niu, Denise S. Rodriguez, and Terri Starman
Influence of Orchard Floor Management and Compost Application Timing on Nitrogen Partitioning in Apple Trees
By: Dan TerAvest, Jeffrey L. Smith, Lynne Carpenter-Boggs, Lori Hoagland, David Granatstein, and John P. Reganold
Physical Properties of Ground Parboiled Fresh Rice Hulls Used as a Horticultural Root Substrate
By: Johann S. Buck and Michael R. Evans
Pigment Concentrations among Heat-tolerant Turfgrasses
By: Mark G. Lefsrud, John C. Sorochan, Dean A. Kopsell, and J. Scott McElroy
Moss Control on Creeping Bentgrass Greens with Standard and Alternative Approaches
By: Megan M. Kennelly, Timothy C. Todd, Derek M. Settle, and Jack D. Fry
Glossy and Nonglossy Near-isogenic Lines USVL115-GL, USVL115-NG, USVL188-GL, and USVL188-NG of Broccoli
By: Mark W. Farnham
‘Valley Sunset’ Strawberry
By: Andrew R. Jamieson, Kevin R. Sanderson, Jean-Pierre Privé, and Roger J.A. Tremblay
06-857, a Green Leaf Lettuce Breeding Line with Resistance to Leafminer and Lettuce Mosaic Virus
By: Beiquan Mou and Edward J. Ryder
‘WA 2’ Apple
By: Kate M. Evans, Bruce H. Barritt, Bonnie S. Konishi, Marc A. Dilley, Lisa J. Brutcher, and Cameron P. Peace
SM09A and SM09B: Romaine Lettuce Breeding Lines Resistant to Dieback and with Improved Shelf Life
By: Ivan Simko, Ryan J. Hayes, Krishna V. Subbarao, and Rebecca Grube Sideman
‘Achilles’ Apple
By: Thomas Sotiropoulos, Nikolaos Koutinas, and Antonios Petridis
Recovery of Salmonella enterica Newport Introduced through Irrigation Water from Tomato (Lycopersicum esculentum) Fruit, Roots, Stems, and Leaves
By: Leslie D. Hintz, Renee R. Boyer, Monica A. Ponder, Robert C. Williams, and Steven L. Rideout
Germination and Early Seedling Growth of Rare Zamia spp. in Organic and Inorganic Substrates: Advancing Ex Situ Conservation Horticulture
By: Claudia Calonje, Chad Husby, and Michael Calonje
Combining Linear Regression and Machine Learning Approaches to Identify Consensus Variables Related to Optimum Sweetpotato Transplanting Date
By: Arthur Villordon, Christopher Clark, Tara Smith, Don Ferrin, and Don LaBonte
Effect of Fungicides and Miticides with Mitochondria Electron Transport Inhibiting Activity on the Twospotted Spider Mite, Tetranychus urticae (Acari: Tetranychidae)
By: Raymond A. Cloyd, Cindy L. Galle, Stephen R. Keith, and Kenneth E. Kemp
Isolation and Characterization of Twenty Polymorphic Microsatellite Loci for Moringa oleifera (Moringaceae)
By: Jiang-Chong Wu, Jing Yang, Zhi-Jian Gu, and Yan-Ping Zhang
Bermudagrass Reseeding Intervals for Rimsulfuron, Simazine, and Sulfosulfuron
By: Patrick E. McCullough and William Nutt
White Oak and Northern Red Oak Leaf Injury from Exposure to Chloroacetanilide Herbicides
By: Jayesh B. Samtani, John B. Masiunas, and James E. Appleby
Combination of Organic and Plastic Mulches to Improve the Yield and Quality of Winter Fresh Market Bell Peppers (Capsicum annuum L.)
By: Qingren Wang, Waldemar Klassen, Edward A. Evans, Yungcong Li, and Merlyn Codallo
Evaluating Quality Attributes of Four Fresh Fig (Ficus carica L.) Cultivars Harvested at Two Maturity Stages
By: Carlos H. Crisosto, Vanessa Bremer, Louise Ferguson, and Gayle M. Crisosto
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