Consumer Interest in Fresh, In-shell Edamame and Acceptance of Edamame-based Patties

Authors:
Dru N. Montri Department of Horticulture, The Pennsylvania State University, University Park, PA 16802

Search for other papers by Dru N. Montri in
This Site
Google Scholar Close
,
Kathleen M. Kelley Department of Horticulture, The Pennsylvania State University, University Park, PA 16802

Search for other papers by Kathleen M. Kelley in
This Site
Google Scholar Close
, and
Elsa S. Sánchez Department of Horticulture, The Pennsylvania State University, University Park, PA 16802

Search for other papers by Elsa S. Sánchez in
This Site
Google Scholar Close

Click on author name to view affiliation information

Article Category:
Research Article
Online Publication Date:
Dec 2006
Page(s):
1616–1622
Volume/Issue:
Volume 41: Issue 7
DOI:
https://doi.org/10.21273/HORTSCI.41.7.1616
Free access
Download PDF
Cite this Article Get Citation Alerts Get eTOC Alerts Get Permissions
Received:
04 May 2006
Accepted:
28 Jul 2006
Published print:
01 Dec 2006
Dru N. Montri Department of Horticulture, The Pennsylvania State University, University Park, PA 16802

Search for other papers by Dru N. Montri in
Google Scholar Close
,
Kathleen M. Kelley Department of Horticulture, The Pennsylvania State University, University Park, PA 16802

Search for other papers by Kathleen M. Kelley in
Google Scholar Close
, and
Elsa S. Sánchez Department of Horticulture, The Pennsylvania State University, University Park, PA 16802

Search for other papers by Elsa S. Sánchez in
Google Scholar Close
All Time Past Year Past 30 Days
Abstract Views 0 0 0
Full Text Views 871 452 30
PDF Downloads 232 40 2
Save
Cover HortScience
HortScience
Issue Date:
01 Dec 2006
Online ISSN:
2327-9834
Advertisement
Advertisement