Effects of Prohexadione-Ca and GA4+7 on Scarf Skin and Fruit Maturity in Apple

Authors:
Steven McArtney Department of Horticultural Science, North Carolina State University, Mountain Horticultural Crops Research and Extension Center, Fletcher, NC 28732-9244

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Dave Ferree Department of Horticulture, Ohio Agricultural Research and Development Center, The Ohio State University, Wooster, OH 44691

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John Schmid Department of Horticulture, Ohio Agricultural Research and Development Center, The Ohio State University, Wooster, OH 44691

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J.D. Obermiller Department of Horticultural Science, North Carolina State University, Mountain Horticultural Crops Research and Extension Center, Fletcher, NC 28732-9244

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A. Green Department of Horticultural Science, North Carolina State University, Kilgore Hall, Raleigh, NC 27695-7609

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Article Category:
Research Article
Online Publication Date:
Dec 2006
Page(s):
1602–1605
Volume/Issue:
Volume 41: Issue 7
DOI:
https://doi.org/10.21273/HORTSCI.41.7.1602
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Received:
18 May 2006
|
Accepted:
22 Jul 2006
|
Published print:
01 Dec 2006
Received:
18 May 2006
|
Accepted:
22 Jul 2006
|
Published print:
01 Dec 2006
Received:
18 May 2006
|
Accepted:
22 Jul 2006
|
Published print:
01 Dec 2006
Steven McArtney Department of Horticultural Science, North Carolina State University, Mountain Horticultural Crops Research and Extension Center, Fletcher, NC 28732-9244

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,
Dave Ferree Department of Horticulture, Ohio Agricultural Research and Development Center, The Ohio State University, Wooster, OH 44691

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,
John Schmid Department of Horticulture, Ohio Agricultural Research and Development Center, The Ohio State University, Wooster, OH 44691

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,
J.D. Obermiller Department of Horticultural Science, North Carolina State University, Mountain Horticultural Crops Research and Extension Center, Fletcher, NC 28732-9244

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, and
A. Green Department of Horticultural Science, North Carolina State University, Kilgore Hall, Raleigh, NC 27695-7609

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Cover HortScience
HortScience
Issue Date:
01 Dec 2006
Online ISSN:
2327-9834
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